21 Piping-hot, Fresh-from-the-oven Sales Tips for Edible Promotions
Caution: You're about to get served.
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2. When discussing a potential promotion with a supplier, provide as many details as you can from the start:
What's the budget? Where's it shipping? What's the time of year? How many people are meant to enjoy it? As Tubbs pointed out, "Share as much information as possible and put us to work for you!"
3. Be realistic about budget constraints. A $50 gift won't feed 50 people.
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- Companies:
- Fresh Beginnings
- Maple Ridge Farms
Chrissie Gruebel
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